...Sandwiches of the Chefs..
About Us
THE PARISH CAFE OPENED IN NOVEMBER OF 1992. IT IS THE BRAIN CHILD OF GORDON WILCOX. THE CONCEPT IS SIMPLE, BUT FABULOUS. GORDON APPROACHED ALL THE FAMOUS LOCAL CHEFS AND ASKED THEM TO CREATE A SANDWICH FOR THE PARISH CAFE MENU.
EACH SANDWICH IS NAMED FOR THE CHEF AND THE RESTAURANT THEY ARE FROM. SINCE MOST OF OUR MENU ITEMS ARE CREATED BY OTHER CHEFS, THE
STANDARDS ARE EXTREMELY HIGH AND THAT SHOWS THROUGH IN OUR ENORMOUS
FOLLOWING.
THE NAME , “THE PARISH CAFÉ”, COMES FROM ONE OF GORDON’S FAVORITE
BOOKS. THIS BOOK IS LOVE IN THE TIME OF CHOLERA, BY GABRIEL GARCIA MARQUEZ
